Want to know where our organic culinary herbs come from? Celebrate Herb Day with a FREE guided tour of our herb farm, led by Julie Rubaud, founder of Red Wagon Plants. Wander through fragrant rows of rosemary, sage, thyme, and more while discovering how we grow herbs that supply local grocery stores and makers across Vermont. This relaxed tour is a chance to see the plants in their element and connect with the flavors that inspire everyday cooking.

Registration is NOT required to attend this event. All are welcome!

The tour will be outside, so dress appropriately.

Julie Rubaud, founder and owner of Red Wagon Plants, has devoted her life to cultivating abundant gardens and preparing good food. A community builder at heart, Julie nourishes Vermont through the home gardeners she inspires and the bounty they produce. In her spare time, Julie can be found organizing jars of tomato sauce and pickles in the basement or tootling around in her garden.